De Cecco Pasta Fusilli Whole Wheat, 13.25 oz

Price: $9.57
(as of Jul 13,2025 06:11:24 UTC – Details)

Distinctive Quality

De Cecco pasta is crafted with precision and care, beginning with the gentle grinding of the heart of each grain. The flour is then mixed with cold spring water and kneaded slowly, producing pasta that boasts an exceptional aroma, flavor, and consistency unique to De Cecco. This pasta cooks to perfection, offering a firm texture and a delightful “fresh” pasta taste. Its rough surface enhances sauce adherence, ensuring each bite is flavorful. Since 1886, De Cecco has maintained its tradition of bronze drawing and slow drying, ensuring the pasta is rich in taste and always “al dente.” While the love for tradition remains, De Cecco continually advances its production technologies. Make De Cecco pasta the secret ingredient in your most delicious dishes. Buon Appetito!

About Fusilli

Originating from Campania, Fusilli is a part of the short, straight cut pasta family. Historically, Fusilli was handcrafted by twisting a strand of spaghetti around a knitting needle, a skill passed down through generations. The name “fusillo” is derived from “fuso” (spindle), reflecting the tool used by spinners. This pasta pairs excellently with meat and fish-based sauces or ricotta-based condiments. It also complements vegetable sauces, especially those with tomato sauce, peppers, aubergines, olives, and capers.

Product Details

– Dimensions: 2.5 x 4.75 x 8 inches; 13.25 ounces
– Item model number: 2409473034
– UPC: 024094730346
– Manufacturer: De Cecco Pasta
– ASIN: B00FTCIYDE
– Units: 13.25 Ounce

Pros

– Exceptional aroma, flavor, and consistency
– Cooks to a perfect “al dente” texture
– Rough surface allows sauce to adhere well
– Made with traditional methods and modern technology
– Versatile, pairs well with various sauces

Cons

– May be more expensive than other pasta brands
– Traditional methods may result in longer production times