Price: $12.64
(as of Jul 29,2025 15:31:07 UTC – Details)
King Arthur Flour Gluten Free Pie Crust Mix, 14 oz
Pie crusts can often be a challenge for gluten-free bakers, but with the King Arthur Flour Gluten Free Pie Crust Mix, you can achieve perfect results with ease. This mix creates a pie crust that rolls out smoothly and bakes into a flaky, golden, buttery delight. It serves as an ideal base for quiches, tarts, and other delicious creations.
Enriched with iron, calcium, and vitamin B, this mix uses simple ingredients to ensure reliable results and a taste that everyone can enjoy. The 14 oz package is enough to make a 9″ double crust pie or two 9″ single crusts. Moreover, King Arthur Pie Crust Mix is Non-GMO Project Verified, Certified Gluten-Free by The GFCO (a program of the Gluten Intolerance Group), and Certified Kosher, with instructions included to make it non-dairy if needed.
King Arthur Baking Company is proud to be a 100% Employee-Owned Company and a founding B Corporation, committed to the simple joy of baking.
Pros:
- Gluten-free and suitable for diverse dietary needs
- Easy to roll out and bake with consistent results
- Enriched with essential vitamins and minerals
- Non-GMO Project Verified and Certified Kosher
- Backed by a reputable and employee-owned company
Cons:
- May require additional ingredients (e.g., butter or shortening) for preparation
- Limited to a 14 oz package size, which may not be sufficient for larger baking projects
- Some users may find it slightly pricier compared to non-specialty pie crust mixes
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